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Sous Chefs & Event Chefs
Calling all hard-working, talented, team players with a positive attitude and a passion for making excellent food, seeking competitive pay in a fun, fast-paced scratch kitchen that makes custom menus—Capers Catering is hiring sous chefs and event chefs!
The ideal candidate possesses all of the above qualities and professional cooking or catering experience (for sous chefs, 2-5 years' experience, please). Capers' team is dedicated to working together to create unforgettable food for our clients.
Fill out the form below to apply—if you fit the description above, we look forward to welcoming you to the Capers Catering family.